A mini pesto pizza without all the work (and guilt), takes literally 3 minutes to prepare!
Ingredients:
2 tbsp Pesto (homemade recipe on blog) or store-brought brand
2 slices favorite whole-wheat or whole-grain bread
1 small-medium vine ripened tomato, sliced
Shredded low-fat mozarella cheese
Preparation:
Toast bread until golden brown.
Add one tablespoon Pesto to each slice evenly over bread.
Layer on 3-4 slices of tomato.
Sprinkle salt and black pepper on top.
Sprinkle with cheese.
Microwave for 20-25 seconds to melt cheese (this step is optional). Enjoy!
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